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Dining and Wining at Home

Hello everyone!

We have an exciting new programme for everyone in the run up to Christmas. Got to share. We are calling it: “Dining and Wining at Home”, and it can be simply for you to spoil yourselves at home, as a family, or tailored for parties with friends up to six (subject to latest government restrictions, of course). Many of you will already know chef Dominic Carter from our wine-tasting dinners. Well, Dom, together with his `front-of-house` partner Emma Bennett, will be “popping-up” Fridays 5.30-7.30pm in our Gt Horkesley car park, offering steaming hot food for customers to take home. The premier evening will be October 23rd, with Japanese Beef Ramen for main, with noodles, fresh chilli, ginger, mushrooms, cabbage, beans, egg & sweetcorn. This will be followed by Pecan Pie. There will also be a vegan alternative to the main every week, starting with Vegan Ramen, with smoked tofu & shiitake mushrooms.  You can just turn up if you like, but better if you pre-order on 07587 196 496 or by email info@thefoodstation.co.uk . The price, per person, is £11.50 for the main and £5.50 for the desert.  We expect this to be a regular Friday night event, at least until Christmas, and I urge you to support it. Make it your fancy special Friday night in.  It`s a chance to try my wine of the week too, chosen to match the main.  With the beef and vegan ramen, for example, Spain`s Borsao Seleccion Garnacha (£9.99), a light, fragrant red wine which is best served lightly chilled. Can`t wait until the 23rd. Get your orders in everyone. And happy Fridays until Christmas.  Oh – if you would like to pick up some cheese and biscuits for your party as well, you can pre-order at the shop on 01206 271 236 (10am-6.30pm Mon-Sat) or simply pop in when you pick up the food.

Pickup at The Wine Centre in Gt Horkesley Fridays 5.30-7.30pm, starting 23rd

Cheers

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